Spun & Golden

A crêpe stand
on a Breton street.

April 2026, Brittany. Standing at a crêpe stand on a cobbled street, warm paper bag in hand, the smell of toasty almond and golden caramel drifting through the afternoon air. That moment became No. 2.

Spun & Golden opens with warm almond and soft sugar — immediately comforting, immediately familiar. Caramel and vanilla fold together in the heart, rich and rounded without being cloying. The base is where it gets interesting: buttery musk, soft woods, and tonka bean give it a grounded warmth that lingers on skin like a memory you can’t quite place.